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Plant · P-400
Chickasaw Plum
Prunus angustifolia
Chickasaw Plum is a small thicket-forming plum that indigenous peoples cultivated and carried well beyond its original range before European settlement, which is why it now grows wild from New Jersey to Texas and beyond. The large, thin-skinned fruit is soft, juicy and sweet, good eaten fresh or cooked into pies, jellies and preserves, and its early nectar-rich bloom draws heavy bee and insect traffic. Unlike most stone fruit it tolerates limestone soil well, taking calcareous ground without the chlorosis that usually comes with it.
Record at a glance
Growing profile
- Sun
- Full Sun · Partial Sun
- USDA zone
- USDA 5–8
- Soil
- Sand · Loam
- Moisture
- Dry · Well-Drained · Moist
Vertical layer
Shrub- Soil pH
- 5–7.5
- Plant type
- Deciduous Tree
- Mature height
- 4–15 ft
- Mature spread
- 4–20 ft
- Plant spacing
- Not yet recorded
- Root type
- Rhizome
- Spread pattern
- Root
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The deeper layer
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- Primary
- Locked ecological function
- Secondary
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- Byproduct
- Locked ecological function
Behind the record
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