Plant · P-345
Cucamelon
Melothria scabra
Cucamelon vines produce grape-sized fruit that taste like cucumber with a citrus tang, eaten raw or pickled straight off the plant. It is a fast, heavy-fruiting vine best grown on a trellis rather than left to sprawl, and it flowers yellow through the hottest part of summer, when there is little else blooming for pollinators. A wild relative in the same genus survives as a perennial, so there is a real chance the below-ground tuber can survive a mild winter and resprout - worth mulching over and finding out.
Record at a glance
Growing profile
- Sun
- Full Sun
- USDA zone
- USDA 2–11
- Soil
- Sand · Loam
- Moisture
- Well-Drained · Moderate
Vertical layer
Vine- Soil pH
- 6–6.8
- Plant type
- Annual
- Mature height
- 10–12 ft
- Mature spread
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The deeper layer