Planting
Days to maturity
Seasonal yields
Sow indoors · Direct sow · Transplant outdoors
Loading
Plant · P-610
Cuminum cyminum
Cumin is a fast, single-season annual grown for its ripe dried seed - hot, aromatic, and central to curries, soups, stews and baked goods - with an essential oil that also flavors drinks and perfumes. It runs its whole life from sowing to harvest in 60 to 110 days and needs steady warmth and an open sunny position to do it. Each plant sets only a few one-seeded fruits and never builds a self-sowing stand, so it has to be resown every year. It resents wet feet and root disturbance, wanting well-drained soil kept nearly dry between waterings and best sown where it will grow rather than transplanted.
Record at a glance
Vertical layer
HerbaceousKeep exploring
Discover more plants with shared forest layers or growing conditions.
Vigna angularis (Willd.) Ohwi & H.Ohashi
Adzuki is the odd one out among the beans in this group: a very hot summer is actively too hot for it, since heat above about 35C damages…
Herbaceous · USDA 3–11
Solanum aethiopicum
African Eggplant, also called gboma or scarlet eggplant, is a West and Central African relative of eggplant that gives two harvests from one…
Herbaceous · USDA 8–12
Agrimonia eupatoria
Agrimony is a slender herbaceous perennial of sunny, disturbed ground across Europe and western Asia, grown mainly for the tannin-rich leaves…
Herbaceous · USDA 5–9
Medicago sativa
Alfalfa is a deep-rooted perennial legume grown worldwide as one of the richest forage crops available, its taproot running six metres or…
Herbaceous · USDA 4–11
Aloe vera
Aloe Vera is a stemless, clump-forming succulent with thick, spiny-edged leaves that store a clear gel used to soothe burns, wounds and skin…
Herbaceous · USDA 10–12
Amaranthus tricolor
Amaranth greens are one of the few leafy vegetables actually built for peak summer heat rather than one that just tolerates it - sown once…
Herbaceous · USDA 2–11
The deeper layer
Sow indoors · Direct sow · Transplant outdoors