Planting
Days to maturity
Seasonal yields
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Plant · P-216
Solanum melongena
Eggplant is the one crop in this tomato-family group that actually wants a hot, humid summer instead of shutting down in one: it needs steady growing-season temperatures around 77-86 F, including warm nights that would stop tomato from setting fruit, so it fruits straight through the midsummer stretch that splits a tomato harvest in two. The fruit gets baked, stewed or used in curries and should never be eaten raw, and despite one traditional preparation on record, the leaves are narcotic and toxic and should not be eaten either. It also tolerates a wider soil pH range than most of its relatives, up to about 7.2, so it needs far less amending on alkaline ground.
Record at a glance
Vertical layer
HerbaceousKeep exploring
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The deeper layer
Sow indoors · Direct sow · Transplant outdoors