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Plant · P-083
Crimson Clover
Trifolium incarnatum
Crimson Clover is a cool-season nitrogen-fixing cover crop and forage, sown in fall and gone by summer, that puts roughly 70-150 lb of nitrogen per acre into the following crop and yields forage that rarely causes bloat, unlike alfalfa or red clover. It will not establish on calcareous or poorly-drained alkaline ground, so it needs well-drained sandy loam, clay, or amended soil at pH 6.0-7.0 rather than raw alkaline clay.
Record at a glance
Growing profile
- Sun
- Full Sun
- USDA zone
- USDA 4–9
- Soil
- Silt · Loam · Clay
- Moisture
- Well-Drained · Moderate
Vertical layer
Herbaceous- Soil pH
- 6–7
- Plant type
- Annual
- Mature height
- 12–36 in
- Mature spread
- 12–36 in
- Plant spacing
- Plant
- Root type
- Tap
- Spread pattern
- Seed
Keep exploring
Similar plants
Discover more plants with shared forest layers or growing conditions.
Adzuki Bean
Vigna angularis (Willd.) Ohwi & H.Ohashi
Adzuki is the odd one out among the beans in this group: a very hot summer is actively too hot for it, since heat above about 35C damages…
Herbaceous · USDA 3–11
African Eggplant
Solanum aethiopicum
African Eggplant, also called gboma or scarlet eggplant, is a West and Central African relative of eggplant that gives two harvests from one…
Herbaceous · USDA 8–12
Alfalfa
Medicago sativa
Alfalfa is a deep-rooted perennial legume grown worldwide as one of the richest forage crops available, its taproot running six metres or…
Herbaceous · USDA 4–11
Alsike Clover
Trifolium hybridum
Alsike Clover fixes nitrogen in wet, acid ground too cold and heavy for red clover to thrive in, and its flowers keep bees working all season…
Herbaceous · USDA 5–9
Amaranth Greens
Amaranthus tricolor
Amaranth greens are one of the few leafy vegetables actually built for peak summer heat rather than one that just tolerates it - sown once…
Herbaceous · USDA 2–11
Anise
Pimpinella anisum
Anise is a single-season annual grown for its aromatic seed, which flavors bread, sweets and spirits like pernod and ouzo, while the young…
Herbaceous · USDA 4–9
The deeper layer
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- Primary
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- Byproduct
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Behind the record
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