Planting
Days to maturity
Seasonal yields
Sow indoors · Direct sow · Transplant outdoors
Loading
Plant · P-173
Narcissus pseudonarcissus
Wild Daffodil is the small, true-species trumpet daffodil - bright yellow flowers on foot-tall stems in late winter to spring, on a bulb that dies back to bare ground by early summer. Its main job in a planted guild is protective rather than ornamental: every part of the plant is poisonous, and ringing fruit trees with the bulbs is standard practice for turning voles and gophers away from tree roots, while its foliage discourages deer and other browsers above ground. It tolerates heavy clay soil well, unlike most bulbs and groundcovers, but it cannot take standing water, and a bulb extract applied to an open wound has caused nerve staggering, numbness and heart paralysis - reason enough to keep it away from any ground poultry scratch in, since scratching is exactly what exposes the most toxic part.
Record at a glance
Vertical layer
HerbaceousKeep exploring
Discover more plants with shared forest layers or growing conditions.
Vigna angularis (Willd.) Ohwi & H.Ohashi
Adzuki is the odd one out among the beans in this group: a very hot summer is actively too hot for it, since heat above about 35C damages…
Herbaceous · USDA 3–11
Solanum aethiopicum
African Eggplant, also called gboma or scarlet eggplant, is a West and Central African relative of eggplant that gives two harvests from one…
Herbaceous · USDA 8–12
Medicago sativa
Alfalfa is a deep-rooted perennial legume grown worldwide as one of the richest forage crops available, its taproot running six metres or…
Herbaceous · USDA 4–11
Trifolium hybridum
Alsike Clover fixes nitrogen in wet, acid ground too cold and heavy for red clover to thrive in, and its flowers keep bees working all season…
Herbaceous · USDA 5–9
Amaranthus tricolor
Amaranth greens are one of the few leafy vegetables actually built for peak summer heat rather than one that just tolerates it - sown once…
Herbaceous · USDA 2–11
Pimpinella anisum
Anise is a single-season annual grown for its aromatic seed, which flavors bread, sweets and spirits like pernod and ouzo, while the young…
Herbaceous · USDA 4–9
The deeper layer
Sow indoors · Direct sow · Transplant outdoors